Sunday, July 26, 2009

Ozamis

Here are a few pictures of the big city of Ozamis. This is where they would do their shopping, where Richzer worked and where Richard and his siblings attended elementary school. It was about 18 kilometers away(30 minute drive).
This is one of the department stores.
The pedicabs had motors here...well some of them. It was always comical to see how many people they would fit on these vehicles. One even had a small refridgerator strapped to the back....along with their other belongings on the top and family members inside the cab!
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Pigs...no delivery service

We had pulled over to have the air pressure in the tires checked when I heard this pig squealing!

It was making all kinds of noises. Apparently this must have been a pig farm or the distribution site because we saw these 2 parties take off pigs. I love how they just throw the pig on the motorcycle like it is a family member!

This porker had a little more room!
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Balut

This is the famous "duck-embryo" delicasy called Balut. It is a very common street food in the Philippines. At night there are about 5-6 Filipinos along the street with their coolers and a little table for their customers to sit and enjoy this 12ph snack.
Add salt....just like a hard-boiled egg...

Open it up, inspect the poor little duck who ALMOST saw the light of day or felt the water under his webbed feet.

wikipedia defines the balut as follows:

A balut is a fertilized duck (or chicken) egg with a nearly-developed embryo inside that is boiled and eaten in the shell.

Fertilized duck eggs are kept warm in the sun and stored in baskets to retain warmth. After nine days, the eggs are held to a light to reveal the embryo inside. Approximately eight days later the balut are ready to be cooked, sold, and eaten. Vendors sell cooked balut out of buckets of sand (used to retain warmth) accompanied by small packets of salt. Uncooked balut are rarely sold in Southeast Asia. In the United States, Asian markets occasionally carry uncooked balut eggs. The cooking process is identical to that of hard-boiled chicken eggs, and baluts are enjoyed while still warm.

Mommy says...."YUMM!"
See that liquid?? Down the hatch baby! That is the best....not that I would know! Just couldn't bring myself to try it!
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Food


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Private transportation



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More relatives....they didn't say much...



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Honoring the Deceased




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Public Transportation

This was the first day we were here. This street runs right in front of the Villamor house. These pedicabs would pass by occasionally and you would just flag then down like you would a taxi. It was 5 pesos a person for the small trip to town(4 blocks). Yea, we could have walked but why when you can ride in one of these! We had 5 people on one(2 adults and 3 kids) and the driver was quite old....he was going so so slow up a small hill....we felt bad for him! He worked hard for that 25 ph!
This is the Tangub Libot....or the city-run public transportation. When we would get restless from being in the house too long we would take a pedicab to the bus station and then ride around the city. It was a great way to take in the scenery! We saw lots of farm land, houses(different shapes and sizes and structures. We even saw a couple bathing in their field...yes they were covered! Tangub is a very rural city.
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